Our Specials

HYG cuisine with a South American twist!

SNACKS

Baby corn from the Big Green Egg with molesauce
Pimientos de Padròn with Maldon salt
Nachos with cheddar sauce and jalapeños

SPECIALS

Ceviche from the Brüggli salmon trout
with shaved fennel, pine shoots, passion fruit and BBQ baby corn

Spicy LUMA beef tatar
with vanilla peperonata, pickled vegetables, sourdough crostini and salty butter

Chili sin Carne
Vegan stew with seasonal vegetables, smoked tofu and steamed jasmine rice

Spicy LUMA Beef Burger
with HYG-Fries, guacamole, tomatoes, bacon and Pico de Gallo salad
also vegetarian possible